Step 1: Preheat the oven to 350°F. Slice the slider buns in half.

Step 2: Spread a thick layer of pimento cheese on the bottom half of each bun.

Step 3: Slice Country Ham into slider-size pieces

Step 4: Heat a skillet over medium heat. Cook the country ham for 1–2 minutes per side, just until warmed and lightly crisp. Place the ham onto each prepared bun.

Step 5: Drizzle generously with hot honey and cap each slider with the top bun.

Step 6: Brush the tops with melted butter. Bake at 350°F until the buns are golden brown and the cheese is melty. 

Step 7: Remove from the oven, brush once more with melted butter, and serve warm.